Commission Implementing Decision (EU) 2017/2355 of 14 December 2017 authorising the placing on the market of UV-treated mushrooms as a novel food under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2017) 8474)
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Article 1
Mushrooms (Agaricus bisporus) which have been UV-treated to increase the level of vitamin D2 as specified in the Annex to this Decision may be placed on the Union market as a novel food.
Article 2
The designation of mushrooms (Agaricus bisporus) being UV-treated to increase the level of vitamin D2 authorised by this Decision shall be ‘UV-treated mushrooms (Agaricus bisporus)’.
Article 3
This Decision is addressed to Ekoidé AB, Vårbruksgatan 67, 583 32 Linköping, Sweden.
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