Commission Regulation (EU) 2020/762 of 9 June 2020 amending Regulation (EU) No 142/2011 as regards microbiological standards for raw petfood, requirements concerning approved establishments, technical parameters applicable to the alternative method Brookes’ gasification process and hydrolysis of rendered fats, and exports of processed manure, certain blood, blood products and intermediate products (Text with EEA relevance)

Regulation (EU) No 142/2011 is amended as follows: (1) Article 19 is amended as follows: (a) in point (b) the following point is added: ‘(xi) phase transition processes of Category 3 materials, such as: blood thermocoagulation, blood centrifugation, containment as set out in Chapter V to Annex IX hereto, hydrolysing of hooves, pig bristles, feathers and hair destined for processing with processing methods set out in this Regulation.’; (b) point (d) is replaced by the following: ‘(d) Chapter V, where they store on the farm animal by-products as referred to in point (h) or (i) of Article 24(1) of that Regulation, provided that unprocessed animal by-products are subsequently disposed of as referred to in Article 4 of that Regulation;’; (c) the following point is added: ‘(e) Where the operations referred to in points (i) to (vii) and (xi) of point (b) take place on the site of the approved establishment or plant referred to in Article 26(1) of Regulation (EC) No 1069/2009 generating those materials, the competent authority may authorise the operation without registration in accordance with Article 23 or approval in accordance with Article 24(1)(h) of that Regulation, provided that the animal by-products are stored, transported and disposed of or used as unprocessed animal by-products in accordance with Regulation (EC) No 1069/2009.’; (2) Annexes I, IV, VIII, IX, XIII and XIV are amended in accordance with the text set out in the Annex to this Regulation.

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.